I must admit, bread is one of my weaknesses, but I have become more picky over the years.
Years ago, the soft white breads had my heart, but as I got older and began to realize that I needed to put the healthiest things I could in my body, the white bread took a back seat.
A back seat to the delicious whole grain breads that are available everywhere today.
Getting the most nutrition from my bread became a priority for me and I scoured those labels looking at what the different ones had to offer.
Then it became that just the nutrition wasn't enough.
As I became a more aware consumer, I realized that not all whole grain breads are created equally.
Some had artificial colors or flavorings in them.
I could certainly do without those ingredients in me.
And trans fats is such a no-no for me that nothing with it ever finds it's way into my cart.
So, that is when I was lucky enough to discover Nature's Pride Bread.
They only use all natural ingredients in their breads, and I am sure that is what makes them so delicious.
So delicious they can be used in a variety of different recipes, and nobody would even be the wiser that they are eating so healthy.
One of my favorites is the Pizza Panini.
It is so simple to make too.
Starting with a garlic butter mixture, spread it on one side of the 12 Grain variety of bread.
Spread the other side with your favorite pizza sauce.
Top that with some turkey pepperoni - keeping it low fat too!
Then sprinkle with mozzarella cheese and top the whole thing with another slice of bread.
Make sure you butter the top of it before sticking it in the panini grill.
When that cheese is melted and the bread is toasted, you have one delicious, low fat, healthy lunch.
If you have a great recipe using Nature's Pride Bread, please let me know it in my comment section.
And don't forget to Like Nature’s Pride on Facebook - you can enter their contest to win Free Bread for a month!